Our first attempt at dry canning dehydrated mushrooms and bell peppers. More is on the way, just need more canning jars. Both are leathery to crisp and tasty as a snack. Still getting the hang of the Foodsaver vacuum. The pineapple and avocados are in the freezer. Will most likely can some of the pineapple but will probably not dehydrate as it’s eaten too fast, like candy.